The first time I made this the mini marshmallows burned on top. Luckily I had plenty of marshmallows and graham crackers left. I peeled off the charred marshmallows and tried again. **Be sure to watch those marshmallows carefully when you put them under the broiler to brown.** As soon as they begin to turn golden brown, take the pan out, or they'll quickly flash and burn.
Prep time: 25 minutes
Total time: 1 hour, 35 minutes
1 box (1 lb. 2.4 oz.) Betty Crocker® Original Supreme Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box
2 cups miniature marshmallows
4 graham crackers, broken into small pieces
2 milk chocolate candy bars,broken into 1-inch squares
Preheat oven to 350°F (325°F for dark or nonstick pan). Make brownies as directed. After removing pan from oven, set oven to broil. Immediately sprinkle marshmallows and graham crackers over warm brownies. Broil about 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully, marshmallows and graham crackers will brown quickly.) Sprinkle with chocolate candy. To serve warm, cool about 30 minutes. Cut into 4 rows by 4 rows.